Archive:  June, 2012

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Cheeseburger

Intern Max’s Burger Bonanza

In Dining Experiences On June 26, 2012 0 Comments

Our intern, Max, took it upon himself to read up on one of our favorite summer entrees and share his findings with Dish readers.  His burger bonanza is… Read More »

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He Said, She Said: When She Orders Ribs and He Wants a Daiquiri

In Dining Experiences, Dining Tips On June 25, 2012 0 Comments

In this installment of He Said, She Said, our opinionated duo examines the complicated psychology of ordering on a date.  Is it ok for the ladies to chow… Read More »

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Sip Tips: National Martini Day!

In Dining Tips On June 19, 2012 0 Comments

National Martini Day is June 19th – The perfect excuse to celebrate the beginning of summer by grabbing some friends and enjoying a mid-week concoction. Personally, I enjoy… Read More »

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The Dinner For Two Experiment, Take Two

In Dining Experiences On June 15, 2012 0 Comments

A few months ago, we wrote about the “Dinner for Two Experiment,” in which we tried to determine whether dining out using a Restaurant.com certificate was cheaper than… Read More »

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FirstBites – Ethiopian Food

In Dining Experiences On June 11, 2012 0 Comments

Prior to writing this blog, I didn’t know much about Ethiopian food, but I knew it was messy and that you ate it with your hands and that… Read More »

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Intern Max Takes The $15 Certificate For A Test Run

In Dining Experiences, Inside Restaurant.com On June 8, 2012 0 Comments

With the introduction of our brand new $15 certificate earlier this week, the Dish team decided to send our summer intern, Max, on a mission.  His objective: test out the… Read More »

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Five Ways to Treat Dad to a Restaurant.com Gift Card

In Dining Tips On June 6, 2012 0 Comments

Tired of giving dad ties? Is he sick of receiving socks? This Father’s Day, toss the touristy knick knacks and give dad an experience he’ll never forget. Restaurant.com… Read More »